ORCA MAKES IT EASY TO STAY
ON THE RIGHT SIDE OF THE LAW

Beginning July 19, 2016, the new Business Organics Rules comes into effect stating that certain New York City establishments must divert their waste from landfill.

Fortunately, ORCA is an approved solution under the law. ORCA works on-site in your facility to digest food waste into an effluent safe for discharge into the municipal wastewater system.

ORCA is easy to implement and easy to use; keeps trucks off the road, food waste out of landfill and your company compliant with the latest waste legislation.

Get ready, and get saving on your food waste haulage overhead with ORCA.

NOT SURE IF YOU
NEED TO COMPLY?

FOOD MANUFACTURER

- Minimum of 25,000 sf of floor area

FOOD WHOLESALER

- Minimum of 20,000 sf of floor area

ARENAS AND STADIUMS

- Food service vendors in arenas or stadiums with seating capacity of 15,000 or more

HOTEL

- Food service establishment in hotels with 150 rooms or more

For more information visit:
on.nyc.gov/commercial-organics

WHAT ORCA
IS RIGHT FOR YOU?

Speak with one of our Sales Representatives now to find the ORCA that best suits your business needs.

CONTACT US